Rediscovering cocktail types

The world of mixology is vast and rich in history. At My Way restaurant, the cocktail menu showcases this diversity, offering options ranging from timeless classics to contemporary creations. In this article, we will break down the different types of cocktails available, exploring their characteristics and origins.

Classic Cocktails

Classic cocktails are those that have stood the test of time, known and loved worldwide. At My Way, we find several examples of these mixology icons, such as mojito, margarita, and long island iced tea. These cocktails are famous for their balance of flavors and for setting the standards of mixology.

Characteristics:

• Simplicity in ingredients, balance of flavors, and traditional preparation methods.

History:

• Originated in different parts of the world between the 19th and 20th centuries and have remained popular over the decades.
• They are the foundation upon which many modern techniques and combinations have been built.

Modern Cocktails

Modern cocktails include creative variations of the classics and new mixes that have gained popularity in recent decades. At My Way, you can find cocktails like the pornstar martini and the bramble, reflecting the innovation and creativity of contemporary mixology.

Characteristics:

• Use of contemporary ingredients and modern techniques.
• Eye-catching presentations and often unusual flavor combinations.

History:

• Emerging in the late 20th and early 21st centuries.
• Driven by the global trend of mixology and the desire of bartenders to experiment and create new experiences.

Tiki Cocktails

Inspired by Polynesian culture, tiki cocktails are known for their fruity flavors and exotic presentations. On My Way’s menu, cocktails with tropical fruits and elaborate decorations are excellent examples of this category, transporting customers to a tropical paradise with every sip.

Characteristics:

• Use of tropical fruits, spiced rums, exotic presentations, and elaborate decorations.

History:

• Born in tiki bars in the United States in the 1930s and 1940s.
• Evoke an aesthetic and experience of tropical escape, offering a vacation-like sensation in every glass.

Non-Alcoholic Cocktails

Increasingly popular, non-alcoholic cocktails offer the same sophistication and flavor without the alcohol content. At My Way, options like the san francisco and the shirley temple prove that it is possible to enjoy delicious cocktails without the effects of alcohol.

Characteristics:

• Use of fruit juices, syrups, and sodas to create complex and refreshing flavors.

History:

• These cocktails have gained popularity in recent decades.
• They respond to the growing demand for non-alcoholic beverages that do not compromise on flavor or experience.
• They are ideal for those looking for a healthier cocktail experience or who simply prefer not to consume alcohol.

The cocktail menu at My Way is a journey through time and space, offering a wide variety of options that reflect the rich history of mixology. Whether you prefer timeless classics, modern innovations, exotic tiki cocktails, or sophisticated non-alcoholic options, there is something for everyone in this vibrant menu.

Carrer de les Heures, 4-10, 08002 Barcelona