Vegetarian Dishes at My Way: Delights for Every Taste!
It is estimated that between 1% and 2% of the global population follows a vegetarian diet. In countries like India, over 31% of people are vegetarian. In Spain, these numbers are growing every year, with 1.4% of the population currently following this trend. In this article, we present some of the best vegetarian dishes you can find on My Way’s menu. Check out our menu.
Tapas
At our restaurant, you’ll find a varied menu of vegetarian tapas, ranging from classics like patatas bravas or Padrón peppers to more elaborate options such as:
Breaded Camembert
A delicious tapa for cheese lovers: breaded camembert served with homemade pumpkin jam. Did you know Salvador Dalí was inspired by melted camembert cheese to paint "The Persistence of Memory"?
Eggplant Parmesan
A vegetarian recipe that will surprise you with its intense parmesan cheese flavor. At My Way, we gratinate it with pesto to transport you straight to Italy.
Grilled Asparagus
This combination of grilled green asparagus with gratinated goat cheese and sliced almonds will surprise you with its juiciness and crunch. Did you know asparagus was King Louis XIV’s favorite vegetable?
Eggplant Sticks
Our eggplant stick recipe, served with honey mustard sauce, will whet your appetite. Eggplant is rich in vitamin B, which helps improve food metabolism.
Main Courses
In My Way’s main courses, you’ll find vegetarian, meat, and fish options to enjoy the best of Mediterranean cuisine.
Burrata Salad
A salad that will take you to the freshest flavors of Italy. Made with burrata cheese, sliced tomato, and red pesto. Deliciously simple!
Mango Salad
This salad elegantly combines the velvety taste of mango with avocado, buffalo mozzarella pearls, walnuts, and Pedro Ximénez vinaigrette.
Grilled Vegetable Paella
Individual paellas are My Way’s specialty. This version with grilled vegetables will make you feel the warmth of the Mediterranean at your table.
Desserts
To top off your dinner at My Way, we recommend these 3 vegetarian desserts to sweeten your experience:
Catalan Cream
Enjoy this traditional Catalan dessert. A recipe with years of history made from eggs, milk, sugar, refined corn flour, and cinnamon, topped with a layer of crispy caramel.
Mini Coulant
If you love chocolate, this mini version of dark chocolate coulant will leave you speechless. At My Way, we pair the sweetness of chocolate with a refreshing raspberry sorbet.
Chocolate Brownie
Another vegetarian dessert on our menu is the chocolate and walnut brownie, served with vanilla ice cream.
Book now! We are open Monday to Sunday from 6:00 PM.