Mediterranean - fusion

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You can' t miss this opportunity to discover and taste the most popular Mediterranean fusion specialities in our restaurant.

Ricotta cheese ravioloni with spinach
15,00€
Tagliatelle with sirloin of Angus beef
18,00€
In truffle sauce with touches of green pepper

Lamb ribs
24,00€
With sweet potato purée, almonds and sage demi-glace
National entrecôte (400 gr.)
26,00€
Served with potato wedges
Nebraska entrecôte (200 gr.)
28,00€
With potato wedges
Sirloin steak Gold
26,00€
with truffled potatoes gratin, sauteed wild mushrooms, foie gras and Pedro Ximénez sauce
Chicken breast
16,50€
stuffed with buffalo mozzarella, bacon and basil, accompanied with aubergine and tomatos gratin with pesto
Iberian pork sirloin
19,00€
With parsnip parmentier and shallot sauce in Pedro Ximénez reduction

Grilled shrimps
16,00€
Sea bass (150 gr.)
19,50€
With potato and leek cake, passion fruit sauce and tender sprouts
Salmon tataki (150 gr.)
18,00€
With assorted wok vegetables, oyster sauce and sesame
Grilled tuna loin (150 gr.)
24,00€
With sauteed mediterranean vegetables